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A Review on Lipid-Lowering Effects of Nutraceuticals

Sunaina Anand*, Ankita M Pachare and Anish Desai


Hyperlipidemia is a prevalent disease and an important risk factor for Cardiovascular Diseases (CVDs). When it occurs with other CVDs and diseases like diabetes and hypertension, the morbidity and mortality rate is enhanced. Throughout the years, nutraceuticals have been studied to prevent or reduce hyperlipidemia, many of which are found in natural sources. For this review we explored published clinical trials and papers on Nutraceuticals fulfilling our eligibility criteria. Drug therapy when combined with Nutraceuticals work in synergy and helps in lowering total cholesterol, triglycerides and other lipoproteins. Furthermore, combination therapy reduces the required dose of conventional drugs, thus reducing side effects. The aim of this review is to aid physicians in understanding the lipid lowering potential of certain nutraceuticals in primary hyperlipidemia.


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索引于

  • 中国社会科学院
  • 谷歌学术
  • 打开 J 门
  • 中国知网(CNKI)
  • 引用因子
  • 宇宙IF
  • 研究期刊索引目录 (DRJI)
  • 秘密搜索引擎实验室
  • ICMJE

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