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Application ofmelon serine protease in food processes

GhazalehHedayati,AliMohamadi Sani


Proteases are one of the industrially most important enzymes, the catalytic function of which is to hydrolyze the peptide bonds of proteins. Serine proteases are a subfamily of endopeptidases that are useful in a variety of applications, especially in the food processing industry. Cucumisin is an extracellular thermostable alkaline serine protease that is expressed at high levels in melon fruits (CucumismeloL.). This focused review encompasses an overview on plant serine proteases (especially cucumisin) and their classification, mechanism and food applications mainly of melon source in a handy module.


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索引于

  • 中国社会科学院
  • 谷歌学术
  • 打开 J 门
  • 中国知网(CNKI)
  • 引用因子
  • 宇宙IF
  • 电子期刊图书馆
  • 研究期刊索引目录 (DRJI)
  • 秘密搜索引擎实验室
  • ICMJE

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