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Comparative Study of Physico-Chemical Parameters of Tender Coconut Water

Uphade BK and Gadhave AG


In the present work, the comparative study of tender coconut water (TCW) was carried out from irrigated and non-irrigated areas. The parameters like sodium, potassium, calcium, phosphorous, iron, pH, acidity, magnesium, copper, chloride and sulphate of tender coconut water from irrigated and non-irrigated areas was analyzed for the comparison.


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  • 中国社会科学院
  • 谷歌学术
  • 打开 J 门
  • 中国知网(CNKI)
  • 引用因子
  • 宇宙IF
  • 电子期刊图书馆
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  • ICMJE

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