抽象的
In-vitro evaluation of the anti-diabetic activity of alcoholic extracts of certain plants belonging to families meliaceae and fabaceae
Mohamed I.S.Abdelhady, Mahmoud Youns
The leaves of 4 plants belong to families Meliaceae and Fabaceae were exhaustively extracted with hot 80% Ethanol, under reflux. The dry residues of the alcoholic extracts were tested using Sucrase enzyme inhibitory activity test to evaluate their anti-diabetic activity. The alcoholic extracts exhibited significant invitro anti-diabetic activity.
免责声明: 此摘要通过人工智能工具翻译,尚未经过审核或验证