Physicochemical and functional properties of flour from dehulled white African Yam Bean (Sphenostylis sternocarpa) grown in Anambra state, Nigeria Olawuni Ijeoma, Osobie C.Charles, Peter-Ikechukwu Anne, Kabuo O.Ngozi, Bede N.Evelyn, Odimegwu Nkiru 抽象的
simple reverse phase HPLC method for determination of partition coefficient of permethrin pesticide Tentu.Nageswara Rao, Tentu.Srinivasarao, Parvatamma.Botsa 抽象的
Impacts of Distinctive Gelatinization Degrees of Starch in Potato Flour on the Quality of Steamed Bread Hongwei Meng 抽象的
Photocatalytic Treatment of Some Dyes Solutions and it’s Influence on the Growth of Allium Cepa (Onion) Mayank R. Mehta, Noopur Goyal, Krupa N. Salvi and Vipul P. Prajapati 抽象的
Research on talent development for cultural creative industry in Guangdong towards a competency-based model Zou Yanchun, Huang Man, Bi Yingyi 抽象的
Establishment of financing models of small and micro enterprise under the background asymmetric information Aixi Li 抽象的