营养真实食物的正确平衡

研究

Emerging technologies to assess body composition in malnourished patients in clinical practice: bioelectrical impedance analysis and ultrasound techniques.

Cristina García García,Isabel María Vegas Aguilar, José Manuel García Almeida

• 抽象的

研究

Consumption of organic products. Quality of chicken meat raised in organic conditions vs convectional system

Sarmiento-García A

• 抽象的

研究

Consumption of organic products. Influence of rearing conditions on the quality of organic chicken meat

Sarmiento-García A,Revilla Martín,Palacios Riocerezo

• 抽象的

审查

Addressing Food & Supplements During the Covid-19 Era 2020

Deirdre Clark

• 抽象的

审查

Nutraceutical impact for human health in Therapeutic index.

Mahmudul Hasan

• 抽象的

研究

Assessment of Prevalence Malnutrition among Children Age 6-59 Months Woreda 06, Gulele Subcity, Addis Ababa, Ethiopia, 2017

Abreham Ketema

• 抽象的

研究

Production of Gelatin from (Otolithes ruber and Trichiurus lepturu)

Ali Aberoumand

• 抽象的

研究

Crucial Role of Nutraceuticals in the Immune System

Nirav R.Soni

• 抽象的

技巧和技巧

Critical Importance Of Branding In The Nutrition Space In China

Drew Campbell

• 抽象的